Lam products company Zhongai Tongyi air high temperature heat pump dryer

It is one of the traditional foods loved by the Chinese people. It is also a gift for people to share with each other. It has a long history in China. Contains a wide range of cured meat, there are common bacon, sausage, wax fish, wax row, La duck, wax eggs and other varieties, the meaning of the odor is not only these, many foods can be used to make the waxy taste. At present, Hunan Lawei, Cantonese-style Labe and Sichuan Labe are the mainstream of the family.

As the saying goes, the waxy taste is “7 points for making, 3 points for baking”. The quality of the preserved meat is not only its own ingredients but also the drying and dehumidification process. The drying process in the drying process is not only to remove the material inside. Moisture, but also in the appearance to retain the original color, smell, taste, shape and other sensory indicators to ensure that in the future storage and shelf life is not bad, not mildew, no fermentation. It can be seen that the drying process is a very important part in the production and processing of preserved meat.

Lam products company Zhongai Tongyi air high temperature heat pump dryer

Lam products company Zhongai Tongyi air high temperature heat pump dryer

The traditional drying of cured meat is mainly fueled by wood, coal, and natural gas. This type of dryer is very energy-inefficient and releases a lot of harmful gases during the drying process, polluting the environment. At the same time, it is easy to destroy the color of the waxy season during the drying process, destroy the appearance of the sausage, and even pollute the taste of the sausage. In order to effectively solve the problem of drying of cured meat, Tongyin Air Energy High-Temperature Heat Pump Dryer was developed in response to market demand. In addition to achieving energy conservation and consumption reduction, the greatest significance lies in quality optimization. Tongyi air high temperature heat pump dryer can make it not deformed, cracked, discolored, not deteriorated, not oxidized, completely dried, and has good rehydration after drying, less loss of nutrient components, and long storage period during the drying process of the waxy seasoning. , It is more effective than traditional drying equipment to protect the color, aroma, taste, individual morphology and active ingredients of dried products. It can be seen that Tongyin Air Energy High Temperature Heat Pump Dryer is the best material drying solution for waxy flavor products.

Tongyi air heat pump drying technology is not only suitable for the drying process of cured products, but also successfully applied to a number of areas of drying projects. As a leading brand in the air energy industry, Tongyi Air will continue to intensively cultivate technologies, extensively examine specific conditions in different fields, develop and manufacture more targeted high-level heat pump drying equipment, and lead the rapid development of the drying industry.

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